|mozzarella, crema di tartufo prosciutto cotto, roasted wild mushrooms|
|thick-cut pepperoni, homemade fennel sausage red onions, pomodoro, mozzarella|
|broccoli rabe pesto, smoked scamorza cheese cherry peppers, spicy bread crumbs|
|pomodoro, mozzarella, basil|
Everything seems to be taken into account here too. We all noticed sliver press able dots on either end of the table. What are they we asked our waitress. They are the spots where the pizza trays go in to. No metal tray holders taking up valuable table space here.
If you're looking for classic New York or Neapolitan style pizza, this isn't your place. If you're looking for really good pizza that's different, make this a must.